A.G. Sulzberger, son of the publisher of the New York Times, has been working as a reporter in the paper’s Kansas City bureau for more than a year now, and he is fed up. Actually, to be more strictly correct, he is underfed.
The problem, you see, is that young Sulzberger is a vegetarian living in the Midwest, a land where babies eat their first bloody rib-eye before they’ve even started to teethe.
A.G. Sulzberger Writes Note to Dad Asking If He Can Come Home Yet
Spring Break North Dakota!
